|
Re: What are you eating now thread?
Arancini rice balls in a 5 hour ragu, then Argentinian rib-eye steak with chips, followed by a cheese board, washed down by a nice bottle of Cabernet Franc.
__________________
There is always light.
If only we’re brave enough to see it.
If only we’re brave enough to be it.
If my post is in bold and this colour, it's a Moderator Request.
|