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Re: What are you eating now thread?
Lidl's "pound of rump" steaks, trimmed of fat and griddled medium-rare. Mushrooms and onions. Beer battered onion rings, oven chips and peas. Sauces.
Steaks were superb. So tender and flavourful.
I bought them 2 weeks ago but let them mature in the fridge as the use-by was the 21st. Never use steak on the day you buy it on. (Unless you like chewing leather)
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History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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