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Old 21-04-2008, 11:26   #16
Maggy J
 
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Join Date: Jun 2003
Location: between Portsmouth and Southampton.
Age: 56
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Re: Battle to 'save great British curry'

Well frankly what comes out of most Indian take aways these days is totally awful..I'd rather make my own and really cook the flavour into the meat/protein rather than eat something that is basically a warmed up curry sauce with precooked chicken/meat thrown into it.Half the time the lamb/beef curry's are inedible because the lamb/beef hasn't been cooked long enough to become tender.

Curry IS NOT a FAST food.Only Tandoori can claim to be fast food.

As for the added sugar for western tastes I've always had to ask them NOT to add sugar..can't bear it.Yuk
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